Step 1: Prepare the Chicken - Cut the chicken breasts into bite-sized pieces.
Step 2: Season the Chicken - Toss the chicken pieces with the herb and garlic seasoning.
Step 3: Sauté the Chicken - Heat olive oil in a large pot, add chicken, and cook until browned, about 5-7 minutes.
Step 4: Add Pasta and Sauce - Add pasta, spaghetti sauce, and water. Stir to combine.
Step 5: Season the Mixture - Add red pepper flakes and bring to a boil.
Step 6: Cook the Pasta - Reduce heat, cover, and simmer for 10-12 minutes until pasta is al dente.
Step 7: Prepare the Topping - Combine panko bread crumbs, melted butter, garlic powder, and half of the parmesan.
Step 8: Add Cheese and Topping - Stir in remaining parmesan and mozzarella. Sprinkle panko mixture on top.
Step 9: Broil for a Crispy Finish - Broil for 2-3 minutes until topping is golden.
Step 10: Serve and Enjoy - Spoon into bowls and enjoy!
