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Homemade Fluffernutter Sandwich photo

Fluffernutter Sandwich

This Fluffernutter Sandwich is a childhood classic! Creamy peanut butter meets fluffy marshmallow in a deliciously simple treat.
Prep Time 10 minutes
Cook Time 5 minutes
Total Time 15 minutes
Servings: 2 servings
Course: Dessert, Snack
Cuisine: American

Ingredients
  

  • 2 slices Bread White, whole wheat, or your favorite type
  • 3 tablespoons Peanut butter Creamy or crunchy
  • 3 tablespoons Marshmallow fluff

Equipment

  • Butter knife
  • Plate
  • Grill or pan

Method
 

  1. Start by gathering all your ingredients and tools on the counter.
  2. Using a butter knife, take 3 tablespoons of peanut butter and spread it evenly on one slice of bread.
  3. Next, scoop out 3 tablespoons of marshmallow fluff and spread it on the second slice of bread.
  4. Carefully place the slice of bread with peanut butter on top of the slice with marshmallow fluff.
  5. For a warm and gooey variation, you can toast the sandwich in a grill or pan over medium heat for 2-3 minutes on each side.
  6. Once assembled, slice the sandwich diagonally or into quarters and serve immediately.

Notes

  • Wrap leftovers tightly to keep fresh for up to 2 days.
  • Try using gluten-free bread for dietary needs.
  • Add sliced bananas or strawberries for extra flavor.