Go Back
Homemade Easy Skillet Queso Dip photo

Easy Skillet Queso Dip

This Easy Skillet Queso Dip is a cheesy delight! Perfect for gatherings, it combines creamy cheeses and fresh veggies for ultimate flavor.
Print Recipe Pin Recipe
Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings: 4 servings
Course: Appetizer
Cuisine: Mexican
Ingredients Equipment Method Notes

Ingredients
  

For the Dip:
  • 4 plum tomatoes diced adds fresh flavor
  • 1/2 medium red onion finely chopped
  • 1/2 medium jalapeño seeded and minced
  • 1/2 red bell pepper seeded and finely chopped adds color and sweetness
  • 1/4 teaspoon kosher salt enhances flavors
  • 1/4 teaspoon ground black pepper subtle spice
  • 1 cup grated Fontina cheese creamy and melty
  • 1/2 cup shredded mozzarella cheese for gooey stringiness
  • 1/2 cup shredded sharp cheddar cheese adds sharp flavor
  • 1/4 cup chopped fresh cilantro for freshness
  • 1/2 lime juice brightens the dip
  • 1/2 large avocado chopped
  • Tortilla chips for serving

Equipment

  • Skillet
  • Spatula
  • Knife
  • Cutting Board

Method
 

Instructions:
  1. Step 1: Sauté the Vegetables - In your skillet, heat a drizzle of olive oil over medium heat. Add the finely chopped red onion, jalapeño, and red bell pepper. Sauté for about 5 minutes, or until the vegetables are softened and fragrant.
  2. Step 2: Add the Tomatoes - Stir in the diced plum tomatoes along with the kosher salt and black pepper. Let the mixture cook for another 3-4 minutes until the tomatoes begin to break down slightly.
  3. Step 3: Melt the Cheese - Reduce the heat to low. Gradually add the grated Fontina cheese, mozzarella, and sharp cheddar cheese to the skillet, stirring continuously until melted.
  4. Step 4: Freshen It Up - Once the cheeses are fully melted, remove the skillet from heat. Squeeze the juice of half a lime over the dip and fold in the chopped fresh cilantro.
  5. Step 5: Serve It Up - Transfer the dip to a serving bowl and top with the chopped avocado. Serve immediately with tortilla chips.

Notes

  • For a lighter dip, use reduced-fat cheese.
  • Add black beans or corn for extra fiber.
  • Incorporate more veggies for added nutrition.