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Homemade Churro Chex Mix photo

Churro Chex Mix

This Churro Chex Mix is SO DELICIOUS! A crunchy, sweet snack that perfectly combines the flavors of cinnamon sugar churros with Chex cereal.
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Prep Time 15 minutes
Cook Time 10 minutes
Total Time 25 minutes
Servings: 8 servings
Course: Snack
Cuisine: American
Ingredients Equipment Method Notes

Ingredients
  

Ingredients
  • 4 cups Rice Chex cereal
  • 4 cups Cinnamon Chex cereal
  • 1 package white chocolate chips (11-ounce)
  • ½ cup unsalted butter
  • 1 cup powdered sugar
  • ½ cup granulated sugar
  • 3 teaspoons ground cinnamon

Equipment

  • Large mixing bowl
  • Microwave-safe bowl
  • Baking Sheet
  • Parchment paper
  • Spatula

Method
 

Instructions
  1. Line a large baking sheet with parchment paper.
  2. In a microwave-safe bowl, combine the white chocolate chips and unsalted butter. Microwave in 30-second intervals, stirring in between, until the mixture is smooth and fully melted.
  3. In a large mixing bowl, combine the Rice Chex and Cinnamon Chex cereals. Gently stir to mix them evenly.
  4. Pour the melted chocolate and butter mixture over the cereal mixture and gently fold until coated.
  5. In a separate bowl, whisk together powdered sugar, granulated sugar, and ground cinnamon. Sprinkle over the coated cereals and toss gently.
  6. Spread the mixture evenly on the prepared baking sheet and allow to cool completely.
  7. Break apart any clumps and transfer to an airtight container.

Notes

  • Store in an airtight container to keep it fresh and crunchy.
  • It can last for up to two weeks at room temperature.
  • Consider portioning out into snack bags for easy grab-and-go options!