Go Back
Homemade Chocolate Chip Cookie Dough Sandwich Cookies photo

Chocolate Chip Cookie Dough Sandwich Cookies

Indulge in these delightful Chocolate Chip Cookie Dough Sandwich Cookies, featuring soft cookies and a rich, creamy filling!
Print Recipe Pin Recipe
Prep Time 20 minutes
Cook Time 12 minutes
Total Time 32 minutes
Servings: 12 servings
Course: Dessert
Cuisine: American
Ingredients Equipment Method Notes

Ingredients
  

For the Cookies:
  • 3/4 cup unsalted butter room temperature
  • 2/3 cup granulated sugar
  • 2/3 cup light brown sugar packed
  • 2 large eggs
  • 2 teaspoons vanilla extract
  • 2 cups all-purpose flour
  • 1/2 teaspoon baking soda
  • 1 teaspoon salt
  • 1 1/2 cups mini semisweet chocolate chips
For the Cookie Dough Filling:
  • 1/2 cup unsalted butter room temperature
  • 1/2 cup light brown sugar packed
  • 1/4 cup all-purpose flour
  • 1/2 cup powdered sugar
  • 1/4 teaspoon salt
  • 1/4 cup heavy cream
  • 1 teaspoon vanilla extract
  • 1/2 cup mini semisweet chocolate chips

Equipment

  • Mixing bowls
  • Electric mixer
  • Baking sheets
  • Parchment paper
  • Cookie scoop
  • Cooling rack

Method
 

Chocolate Chip Cookie Dough Sandwich Cookies: Step-by-Step Guide
  1. Step 1: Preheat the Oven. Preheat your oven to 350°F (175°C) to ensure even baking.
  2. Step 2: Make the Cookie Dough. Cream together the butter, granulated sugar, and brown sugar until light and fluffy.
  3. Step 3: Add the Eggs and Vanilla. Beat in the eggs and vanilla extract until well combined.
  4. Step 4: Combine Dry Ingredients. In a separate bowl, whisk together flour, baking soda, and salt, then add to the wet mixture.
  5. Step 5: Fold in Chocolate Chips. Gently fold in the mini chocolate chips.
  6. Step 6: Scoop the Cookies. Drop rounded tablespoons of dough onto a baking sheet lined with parchment paper.
  7. Step 7: Bake the Cookies. Bake for 10-12 minutes or until edges are golden.
  8. Step 8: Prepare the Cookie Dough Filling. Cream together the butter and brown sugar, then mix in the remaining filling ingredients until smooth.
  9. Step 9: Fold in Chocolate Chips. Gently fold in the mini chocolate chips into the filling.
  10. Step 10: Assemble the Sandwich Cookies. Spread filling on one cookie and top with another to create a sandwich.

Notes

  • Ensure butter is at room temperature for easy creaming.
  • Don’t overmix the cookie dough after adding flour to keep cookies tender.
  • Allow cookies to cool completely before adding filling to prevent melting.