Name: Old Fashion Chess Bars
Prep time: 15 min
Cook time: 35 min
Total time: 50 min
Ingredients: 1 package yellow cake mix; 1 stick butter (softened); 2 large eggs (divided); 3 cups confectioners sugar; 1 block cream cheese; 1 teaspoon vanilla extract; 1 teaspoon almond extract; 1 pinch salt

If you’re looking for a delightful dessert that brings back memories of home-baked goodness, then Old Fashion Chess Bars are the perfect choice. These treats are a nostalgic nod to simpler times, combining the rich flavors of cream cheese and buttery cake mix into a chewy, sweet delight. Made with just a handful of ingredients, this recipe is not only easy to follow but also yields scrumptious results that will leave everyone asking for seconds. So, roll up your sleeves and let’s dive into this classic recipe that’s sure to become a staple in your dessert repertoire.

Why This Recipe Works

Old Fashion Chess Bars are loved for their simplicity and the delightful contrast in textures. The base, made from yellow cake mix, provides a soft and buttery foundation, while the cream cheese layer offers a rich, tangy sweetness that elevates every bite. By using a combination of eggs, butter, and extracts, this recipe achieves a perfect balance of flavors and textures, making these bars irresistibly good. The ease of preparation means you can whip them up in no time, perfect for gatherings or a sweet treat at home.

Ingredient Breakdown

To create these delicious Old Fashion Chess Bars, you’ll need the following ingredients:

1 package of yellow cake mix: This serves as the base of your bars, providing a sweet, buttery flavor.
1 stick of butter, softened: Adds richness and moisture to the cake base.
4 eggs, divided: Eggs are essential for binding the ingredients and creating structure.
3 cups of confectioners sugar: This sweetens the cream cheese layer and gives it a delightful texture.
1 block of cream cheese: Adds creaminess and a tangy flavor that balances the sweetness.
1 teaspoon of vanilla extract: Enhances the overall flavor profile with warmth and depth.
1 teaspoon of almond extract: Offers a subtle nutty flavor that complements the vanilla.
Pinch of salt: Balances the sweetness and enhances the flavors of the other ingredients.

What’s in the Gear List

Before you start baking, gather these essential tools:

Mixing bowl: For combining your ingredients.
Electric mixer: Makes it easier to beat the cream cheese and eggs together.
9×13-inch baking pan: Ideal for baking the chess bars evenly.
Spatula: For spreading the batter and cream cheese mixture smoothly.
Measuring cups and spoons: To ensure precise measurements for consistent results.

Cooking Old Fashion Chess Bars: The Process

Now that you have all your ingredients and tools ready, let’s get started on making these delightful Old Fashion Chess Bars!

Step 1: Preheat the Oven

Preheat your oven to 350°F (175°C). This ensures that your bars bake evenly and come out with that perfect golden color.

Step 2: Prepare the Baking Pan

Grease your 9×13-inch baking pan lightly with butter or cooking spray. This will help prevent the bars from sticking and make it easier to cut them later.

Step 3: Make the Cake Base

In a large mixing bowl, combine the yellow cake mix, softened butter, and 2 of the eggs. Using an electric mixer, beat the mixture on medium speed until it is well combined and smooth. The batter will be thick and should easily spread into the prepared baking pan.

Step 4: Spread the Base in the Pan

Pour the cake batter into the greased baking pan and spread it evenly across the bottom using a spatula. Set aside while you prepare the cream cheese filling.

Step 5: Prepare the Cream Cheese Filling

In another mixing bowl, beat the cream cheese until smooth. Add the remaining 2 eggs, confectioners sugar, vanilla extract, almond extract, and a pinch of salt. Mix until all the ingredients are well combined and the mixture is creamy.

Step 6: Pour the Cream Cheese Mixture over the Cake Base

Carefully pour the cream cheese mixture over the cake base in the baking pan. Use the spatula to gently spread it evenly over the top, ensuring it covers the entire cake layer.

Step 7: Bake

Place the baking pan in the preheated oven and bake for 30-35 minutes. The edges should be set, and the center should have a slight jiggle. Be careful not to overbake, as you want that delicious, gooey texture that Old Fashion Chess Bars are known for.

Step 8: Cool and Serve

Once baked, remove the pan from the oven and let it cool completely on a wire rack. Once cooled, cut the bars into squares and serve. Enjoy the delightful combination of buttery cake and creamy filling!

Seasonal Flavor Boosts

If you’re looking to add a little twist to your Old Fashion Chess Bars, consider these seasonal flavor boosts:

Chocolate chips: Fold in some chocolate chips into the cream cheese mixture for a rich chocolate flavor.
Fruit preserves: Swirl in some raspberry or cherry preserves for a fruity contrast.
Spices: Add a dash of cinnamon or nutmeg for a warm, spiced flavor.
Citrus zest: Incorporate lemon or orange zest into the cream cheese layer for a refreshing twist.

Notes from the Test Kitchen

Make sure your cream cheese is at room temperature for easier mixing.
For a more intense flavor, consider using pure extracts rather than imitation.
These bars can be topped with a dusting of powdered sugar for an elegant finish.
If you prefer a thicker layer of cream cheese, feel free to increase the amount used, just adjust baking time accordingly.

Keep It Fresh: Storage Guide

To keep your Old Fashion Chess Bars fresh, store them in an airtight container at room temperature for up to 3 days. For longer storage, you can refrigerate them for up to a week. If you want to keep them for an extended period, consider freezing the bars. Wrap them tightly in plastic wrap and then aluminum foil, and they will stay fresh in the freezer for up to 3 months. Thaw them in the refrigerator before serving.

Your Questions, Answered

Can I use a different flavor of cake mix?

Absolutely! While yellow cake mix is traditional, feel free to experiment with chocolate, vanilla, or even a spice cake mix for a unique flavor.

What can I substitute for cream cheese?

If you prefer a lighter option, you can use Greek yogurt or a vegan cream cheese alternative. Just be aware that the texture and flavor may differ slightly.

Can I make these bars gluten-free?

Yes! Simply use a gluten-free cake mix in place of the regular yellow cake mix, and you will have delicious gluten-free Old Fashion Chess Bars.

Can I add nuts to the recipe?

Definitely! Chopped walnuts or pecans can add a wonderful crunch and flavor to your bars. Just fold them into the cream cheese mixture before pouring it over the cake base.

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Save & Share

If you loved making and indulging in these Old Fashion Chess Bars, don’t keep it to yourself! Share the joy with friends and family. Pin this recipe to your favorite boards, or post a picture of your delicious creations on social media. Let’s spread the love for baking together!

Old Fashion Chess Bars are a true testament to the beauty of simple ingredients coming together to create something extraordinary. Whether you’re enjoying them at a family gathering or savoring a piece with your morning coffee, these bars will always remind you of the comfort of home. So, gather your ingredients, follow the steps, and get ready to delight in the deliciousness of these Old Fashion Chess Bars!