Name: The Best Taco Pizza
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Ingredients: 1 family size flatbread pizza crust; 1 tablespoon olive oil; 1 pound ground turkey; 4 tablespoons taco seasoning; ¾ cup water; ¾ cup plain Greek yogurt; 2 ounces cream cheese (block style); 1 teaspoon fresh lime juice; ¾ cup cherry tomatoes (chopped); 3 green onions (chopped); 2 cups shredded lettuce; 1 cup shredded Mexican cheese

If you’re looking to elevate your pizza night, look no further than this delightful creation that combines the flavors of classic tacos with the beloved pizza format. The Best Taco Pizza is not only a crowd-pleaser but also incredibly easy to make. With a crispy flatbread crust and a savory ground turkey filling, it’s topped with fresh veggies and a creamy sauce that will leave everyone coming back for more. Whether you’re hosting a game night or simply want to treat yourself, this recipe is sure to become a staple in your kitchen.

Why You’ll Keep Making It

The Best Taco Pizza is a versatile dish that can easily adapt to your taste preferences. It’s packed with lean protein, vibrant vegetables, and creamy textures that create a perfect balance of flavors. Plus, it’s quick to prepare, making it an ideal weeknight dinner option. The combination of spices in the taco seasoning brings a punch of flavor that complements the pizza crust beautifully. You can customize your toppings, making it suitable for everyone at the table—from meat lovers to veggie enthusiasts. Trust me, once you try it, you’ll find yourself making it again and again.

Shopping List

1 family size flatbread pizza crust
1 tablespoon olive oil
1 pound ground turkey
4 tablespoons taco seasoning
¾ cup water
¾ cup plain Greek yogurt
2 ounces cream cheese (block style)
1 teaspoon fresh lime juice
¾ cup cherry tomatoes, chopped
3 green onions, chopped
2 cups shredded lettuce
1 cup shredded Mexican cheese

Prep & Cook Tools

Large skillet – for cooking the ground turkey
Mixing bowl – to combine the creamy sauce
Spatula – for stirring and serving
Baking sheet – to bake the pizza in the oven
Knife and cutting board – for chopping vegetables

Step-by-Step: The Best Taco Pizza

Step 1: Prepare the Ground Turkey

Heat the olive oil in a large skillet over medium heat. Add the ground turkey and cook until browned, breaking it up with a spatula. This will take about 5-7 minutes.

Step 2: Add the Taco Seasoning

Stir in the taco seasoning and water. Let it simmer for about 5 minutes until the mixture thickens and the turkey is well-coated with the seasoning. Remove from heat.

Step 3: Make the Creamy Sauce

In a mixing bowl, combine the plain Greek yogurt, cream cheese, and fresh lime juice. Mix until smooth and creamy. This will serve as a delicious base for your pizza.

Step 4: Assemble the Pizza

Preheat your oven to 400°F (200°C). Place the flatbread pizza crust on a baking sheet. Spread the creamy sauce evenly over the crust. Layer the seasoned ground turkey on top.

Step 5: Add the Toppings

Sprinkle the chopped cherry tomatoes and green onions over the turkey. Generously add the shredded lettuce and finish with the shredded Mexican cheese.

Step 6: Bake the Pizza

Bake the assembled pizza in the preheated oven for about 15-20 minutes or until the cheese is melted and bubbly, and the edges of the crust are golden brown.

Step 7: Serve and Enjoy

Once baked to perfection, remove the pizza from the oven and let it cool for a few minutes. Slice it up and serve warm, garnished with additional toppings if desired.

Spring to Winter: Ideas

In the spring, add fresh avocado slices and cilantro for a refreshing twist.
During summer, try topping with grilled corn and jalapeños for a smoky flavor.
In fall, consider adding roasted butternut squash for a sweet contrast.
In winter, serve with a side of warm tortilla soup for a comforting meal.

Things That Go Wrong

Overcooking the turkey can result in a dry filling. Make sure to monitor it closely and remove it from the heat as soon as it’s no longer pink.
If the pizza crust is soggy, try baking it for an extra few minutes to ensure a crisp bottom.
Using too much cream cheese in the sauce can make it too thick, so adjust according to your taste.
Not allowing the pizza to cool for a few minutes can make slicing difficult. Patience is key!

Cooling, Storing & Rewarming

After enjoying your delicious Taco Pizza, you might find yourself with leftovers. To cool, let the pizza sit at room temperature for about 30 minutes. Once cooled, store any leftover slices in an airtight container in the refrigerator for up to 3 days. When you’re ready to enjoy, simply reheat in the oven at 350°F (175°C) for about 10-15 minutes or until warmed through. This will help retain the crispiness of the crust.

Common Qs About The Best Taco Pizza

Can I use a different type of meat?

Absolutely! You can substitute ground turkey with ground chicken, beef, or even plant-based alternatives like lentils or crumbled tempeh for a vegetarian version.

Is this pizza suitable for meal prep?

Yes, The Best Taco Pizza is great for meal prep. You can prepare the turkey mixture and sauce ahead of time, then assemble and bake the pizza when you’re ready to eat.

Can I freeze the leftover pizza?

Yes, you can freeze leftover slices. Wrap them tightly in plastic wrap and then in aluminum foil to prevent freezer burn. They can be stored for up to 2 months. Reheat from frozen in the oven for best results.

What can I serve with Taco Pizza?

This pizza pairs wonderfully with sides like a fresh garden salad, guacamole, or even some homemade salsa for a complete meal experience.

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Time to Try It

Now that you have the perfect recipe for The Best Taco Pizza, it’s time to take action! Gather your ingredients, invite some friends or family over, and enjoy a fun, interactive meal that everyone will love. This pizza is sure to be a hit, and you might just find yourself dreaming up new toppings and variations. Happy cooking!