Easy Copycat Dominos Buffalo Chicken Pizza Recipe
If you’re a fan of pizza and crave something with a little kick, look no further than this Easy Copycat Dominos Buffalo Chicken Pizza Recipe. With its delightful combination of spicy buffalo sauce, tender grilled chicken, and creamy white American cheese, this pizza is sure to become a favorite in your home. The best part? You can make it right in your kitchen using simple ingredients and step-by-step instructions. Gather your friends and family, and get ready for a pizza night that will have everyone asking for seconds!
Why This Recipe Belongs in Your Rotation

This Easy Copycat Dominos Buffalo Chicken Pizza Recipe is not only delicious but also incredibly versatile. You can whip it up for a game day gathering, a cozy movie night, or even a casual dinner with friends. The balance of spicy and creamy flavors makes it a crowd-pleaser, and the ease of preparation means you won’t be spending all day in the kitchen. Plus, who doesn’t love a homemade pizza that tastes just like their favorite delivery option?
Ingredient Notes
- 1 pound store-bought pizza dough – This saves time and provides a great base for your pizza. Look for fresh dough in the refrigerated section of your grocery store.
- 1/2 pound white American cheese slices – This cheese melts beautifully and adds a creamy texture. Avoid yellow American cheese, as it alters the taste and appearance.
- 1/4 to 1/2 pound grilled chicken, sliced – Use your favorite chicken breast, grilled for added flavor. You can also use leftover rotisserie chicken for convenience.
- 2 tablespoons thinly sliced white onions – These add a nice crunch and sharp flavor that complements the buffalo sauce.
- 1/3 cup Franks Red Hot Buffalo Wings Hot Sauce – This sauce is thicker and richer than the original hot sauce, perfect for a pizza topping. It provides the right amount of heat without overwhelming the other flavors.
Tools & Equipment Needed
- Pizza stone or baking sheet – A pizza stone will help achieve a crispy crust, while a baking sheet is a convenient alternative.
- Rolling pin – For rolling out the pizza dough to your desired thickness.
- Sharp knife – To slice the chicken and onions easily.
- Brush – For applying the buffalo sauce evenly across the dough.
- Oven mitts – Safety first when handling hot equipment!
Build Easy Copycat Dominos Buffalo Chicken Pizza Recipe Step by Step

Step 1: Preheat Your Oven
Begin by preheating your oven to 475°F (245°C). If you’re using a pizza stone, place it in the oven to heat up as well.
Step 2: Prepare the Dough
On a lightly floured surface, roll out your store-bought pizza dough to your desired size and thickness. Aim for about 12 inches in diameter for a classic pizza shape. Transfer the rolled-out dough to a piece of parchment paper for easy handling.
Step 3: Add the Buffalo Sauce
Using a brush, spread a generous layer of Franks Red Hot Buffalo Wings Hot Sauce over the surface of the dough, leaving a small border around the edges for the crust.
Step 4: Layer the Cheese
Cover the buffalo sauce with slices of white American cheese. Make sure to overlap the slices slightly to ensure even coverage.
Step 5: Top with Chicken and Onions
Distribute the sliced grilled chicken evenly over the cheese layer. Then, sprinkle the thinly sliced white onions on top. These will add a delightful crunch and flavor when baked.
Step 6: Bake the Pizza
Carefully transfer the pizza (with the parchment paper) onto the preheated pizza stone or baking sheet. Bake for 12-15 minutes, or until the cheese is bubbly and the edges of the crust are golden brown.
Step 7: Cool and Slice
Once baked, remove the pizza from the oven and let it cool for a few minutes. This will make slicing easier. Cut into wedges and serve hot!
Budget & Availability Swaps

- For the pizza dough, you can easily make your own from scratch if you prefer, using flour, yeast, water, and salt.
- Any type of cooked chicken can work—such as shredded rotisserie chicken or even tofu for a vegetarian option.
- If you can’t find white American cheese, mozzarella can be a suitable substitute, but keep in mind it will alter the flavor profile slightly.
- Feel free to use other hot sauces if you have a preferred brand. Just make sure they have a similar thickness to Franks Buffalo Wings Hot Sauce.
Little Things that Matter
When making this Easy Copycat Dominos Buffalo Chicken Pizza Recipe, there are a few little tips to ensure success:
- Let the dough come to room temperature before rolling it out; this makes it much easier to handle.
- Don’t overload the pizza with toppings; a thin layer of each ingredient allows for better baking.
- Experiment with additional toppings like diced celery or blue cheese for an extra flavor boost.
- Consider using a pizza peel for easy transfer to the oven if you have one.
Save It for Later
This pizza is perfect for meal prep! You can easily double the recipe and freeze one of the pizzas before baking. Just wrap it tightly in plastic wrap and aluminum foil. When you’re ready to enjoy it, bake from frozen, adding a few extra minutes to the baking time. It’s a fantastic way to have a quick and delicious meal on hand!
Troubleshooting Q&A
What if my pizza dough is too sticky?
If your dough is sticking to your work surface or rolling pin, sprinkle a little more flour on the surface and on the dough itself. Be careful not to add too much flour, as it can make the dough tough.
Why is my crust not crispy?
A soggy crust can be caused by too many toppings or not preheating the oven and pizza stone. Ensure your oven is fully preheated and try baking it a bit longer to achieve that crispy finish.
Can I use other types of cheese?
Yes, while white American cheese is recommended for its melting properties, you can experiment with mozzarella or even pepper jack for added spice. Just keep in mind that it will change the flavor profile of your pizza.
How do I store leftovers?
Store leftover slices in an airtight container in the refrigerator for up to 3 days. Reheat in the oven or microwave before eating for the best texture.
Serve with These
- Blue Cheese Dressing – A classic pairing with buffalo chicken flavors.
- Celery Sticks – For a crunchy side that complements the pizza.
- Buffalo Chicken Dip – For those who crave more buffalo flavor!
- Caesar Salad – A fresh salad balances the richness of the pizza.
The Last Word
This Easy Copycat Dominos Buffalo Chicken Pizza Recipe is not only a fun way to bring the taste of your favorite pizzeria into your home but is also a fantastic dish to customize according to your taste preferences. With the right ingredients and a bit of creativity, you can create a pizza that is uniquely yours. So roll up your sleeves, gather your favorite toppings, and indulge in this spicy, cheesy delight that’s sure to impress everyone at your table. Enjoy the satisfying crunch of the crust, the warm, gooey cheese, and the delicious kick of buffalo sauce! Happy cooking!

Easy Copycat Dominos Buffalo Chicken Pizza Recipe
Ingredients
Equipment
Method
- Begin by preheating your oven to 475°F (245°C). If you’re using a pizza stone, place it in the oven to heat up as well.
- On a lightly floured surface, roll out your store-bought pizza dough to your desired size and thickness. Aim for about 12 inches in diameter for a classic pizza shape. Transfer the rolled-out dough to a piece of parchment paper for easy handling.
- Using a brush, spread a generous layer of Franks Red Hot Buffalo Wings Hot Sauce over the surface of the dough, leaving a small border around the edges for the crust.
- Cover the buffalo sauce with slices of white American cheese. Make sure to overlap the slices slightly to ensure even coverage.
- Distribute the sliced grilled chicken evenly over the cheese layer. Then, sprinkle the thinly sliced white onions on top. These will add a delightful crunch and flavor when baked.
- Carefully transfer the pizza (with the parchment paper) onto the preheated pizza stone or baking sheet. Bake for 12-15 minutes, or until the cheese is bubbly and the edges of the crust are golden brown.
- Once baked, remove the pizza from the oven and let it cool for a few minutes. This will make slicing easier. Cut into wedges and serve hot!
Notes
- Let the dough come to room temperature before rolling it out; this makes it much easier to handle.
- Don't overload the pizza with toppings; a thin layer of each ingredient allows for better baking.
- Experiment with additional toppings like diced celery or blue cheese for an extra flavor boost.
