Name: Lemon Chicken Foil Packets
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Ingredients: 4 pieces boneless, skinless chicken breasts; ½ cup olive oil; 2 teaspoons Italian seasoning (divided); 1 teaspoon kosher salt (divided); ½ teaspoon ground black pepper (divided); ½ teaspoon ground paprika (divided); 4 cups baby potatoes (sliced into ½ inch rounds); 1 piece onion (sliced); 2 cloves garlic (minced); 1 piece lemon (sliced); 4 tablespoons unsalted butter (divided)

When it comes to quick and flavorful meals, Lemon Chicken Foil Packets are a total game changer. This dish is not only easy to prepare, but it also brings together the bright, zesty flavors of lemon and herbs, perfectly complementing tender chicken and hearty vegetables. Whether you’re grilling outdoors or baking in the oven, this recipe is your ticket to a delicious dinner with minimal cleanup. Let’s dive into why you should make Lemon Chicken Foil Packets and how you can whip them up in no time!

Top Reasons to Make Lemon Chicken Foil Packets

Quick Preparation: With just a few ingredients and minimal prep time, you can have a wholesome meal ready in under an hour.
Flavorful and Juicy: The foil packets trap moisture, ensuring the chicken stays juicy while infusing it with delicious flavors.
Customizable: You can easily swap out ingredients based on your preferences or what you have on hand.
Easy Cleanup: Cooking in foil means less mess, allowing you to enjoy your meal without the hassle of washing multiple pots and pans.

What to Buy

To make Lemon Chicken Foil Packets, you’ll need the following ingredients:

4 boneless, skinless chicken breasts
½ cup olive oil
2 teaspoons Italian seasoning (divided)
1 teaspoon kosher salt (divided)
½ teaspoon ground black pepper (divided)
½ teaspoon ground paprika (divided)
4 cups baby potatoes (sliced into ½ inch rounds)
1 onion (sliced)
2 cloves garlic (minced)
1 lemon (sliced)
4 tablespoons unsalted butter (divided)

Equipment Breakdown

Aluminum Foil: Essential for creating the packets that lock in moisture and flavor.
Baking Sheet: Used to hold the foil packets while cooking, especially in the oven.
Mixing Bowl: For combining the marinade ingredients and coating the chicken and veggies.
Sharp Knife: For slicing the vegetables and chicken efficiently.

Method: Lemon Chicken Foil Packets

Step 1: Prepare the Marinade

In a mixing bowl, whisk together the olive oil, 1 teaspoon of Italian seasoning, ½ teaspoon of kosher salt, ¼ teaspoon of black pepper, and ¼ teaspoon of paprika. This mixture will serve as the marinade for the chicken.

Step 2: Marinate the Chicken

Add the boneless, skinless chicken breasts to the marinade, ensuring they are well-coated. Allow them to marinate for at least 15 minutes. If time permits, marinating for up to an hour will enhance the flavors even further.

Step 3: Preheat the Oven or Grill

If you’re using an oven, preheat it to 400°F (200°C). For grilling, preheat your grill to medium-high heat.

Step 4: Prepare the Vegetables

While the chicken is marinating, slice the baby potatoes and onion. Mince the garlic and set all the vegetables aside.

Step 5: Assemble the Foil Packets

Cut four large pieces of aluminum foil (about 12×12 inches each). In the center of each piece of foil, place a handful of the sliced baby potatoes and onion. Top with a marinated chicken breast, minced garlic, and a few slices of lemon. Sprinkle the remaining Italian seasoning, salt, black pepper, and paprika over the top.

Step 6: Add Butter

Place 1 tablespoon of unsalted butter on top of each chicken breast in the foil packets. This will add richness and depth to the dish as it cooks.

Step 7: Seal the Packets

Fold the sides of the foil over the chicken and veggies, then fold the ends to create a sealed packet. Make sure there are no holes for steam to escape.

Step 8: Cook

If using the oven, place the foil packets on a baking sheet and bake for 25-30 minutes. If grilling, place the packets on the grill and cook for about 20-25 minutes, until the chicken is cooked through and reaches an internal temperature of 165°F (75°C).

Step 9: Serve

Carefully open the foil packets (watch out for steam!) and serve the Lemon Chicken Foil Packets directly from the foil or transfer to plates. Enjoy the vibrant flavors and delightful aroma!

Substitutions by Diet

Gluten-Free: This recipe is naturally gluten-free, ensuring everyone can enjoy it.
Dairy-Free: Substitute the unsalted butter with a dairy-free alternative, such as coconut oil or vegan butter.
Paleo: Replace the baby potatoes with sweet potatoes or zucchini to keep it paleo-friendly.
Low-Carb/Keto: Omit the potatoes and add more non-starchy vegetables like asparagus or bell peppers.

Steer Clear of These

While Lemon Chicken Foil Packets are versatile, there are a few ingredients you might want to avoid:

Processed marinades: They can contain added sugars and preservatives that can alter the flavor.
Low-quality chicken: Opt for fresh, high-quality chicken breasts for the best taste and texture.
Overcooked vegetables: Ensure your cooking time is accurate to avoid mushy potatoes and onions.

Keep It Fresh: Storage Guide

If you have leftovers, follow these guidelines to keep your Lemon Chicken Foil Packets fresh:

Refrigerate leftovers in an airtight container for up to 3 days.
Reheat gently in the microwave or in the oven at 350°F (175°C) until heated through.
Do not freeze, as the texture of the chicken and vegetables may suffer upon thawing.

Handy Q&A

Can I use chicken thighs instead of breasts?

Absolutely! Chicken thighs will add extra flavor and moisture, making a delicious alternative.

What if I don’t have Italian seasoning?

You can easily make your own blend using dried oregano, basil, thyme, and rosemary, or simply use your favorite herbs.

Can I add other vegetables?

Yes! Feel free to experiment with your favorite vegetables like bell peppers, zucchini, or carrots for added flavor and nutrition.

Is this recipe good for meal prep?

Yes! You can prepare the foil packets in advance and store them in the refrigerator until you’re ready to cook.

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Save & Share

If you enjoyed this Lemon Chicken Foil Packets recipe, don’t forget to share it with your friends and family! Cooking together is a wonderful way to bond and create lasting memories over delicious food.

The next time you’re in need of a quick and satisfying meal, remember this Lemon Chicken Foil Packets recipe. With its bright flavors and easy preparation, it’s the perfect solution for busy weeknights or a relaxing weekend dinner. So grab your ingredients, fire up the grill or oven, and enjoy a flavorful feast that everyone will love!