Name: Chicken Burrito Dip
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Ingredients: 2 cups shredded rotisserie chicken ((or leftover chicken)); 1 cup cooked white rice ((minute rice works great)); 1 14.5 oz can black beans ((rinsed and drained)); 1 10 oz can mild red enchilada sauce; 1 cup corn kernels ((from a can or frozen)); 1/2 cup sour cream; 1/3 cup sliced green onions; 1 teaspoon ground cumin; 2 1/2 cups cheddar cheese ((divided)); Tortilla chips ((for dipping))

If you’re looking for a crowd-pleasing appetizer or a quick weeknight meal, Chicken Burrito Dip is the answer to your cravings. This creamy, cheesy dip combines the hearty flavors of chicken, rice, beans, and a hint of spice, all baked to bubbling perfection. It’s served alongside crispy tortilla chips, making it perfect for game days, parties, or cozy nights in. This dish not only comes together in a snap but also utilizes simple ingredients that you might already have on hand. Let’s dive into why this dip deserves a spot on your table!

Why Chicken Burrito Dip is Worth Your Time

There are countless reasons to whip up Chicken Burrito Dip. First and foremost, it’s incredibly versatile. You can serve it as a dip for chips, a filling for burritos, or even as a topping for nachos. The combination of textures and flavors is delightful, with creamy sour cream, tender chicken, and zesty enchilada sauce creating a symphony of taste. Beyond flavor, this dip is a time-saver; it can be prepared in under 30 minutes, making it ideal for busy weeknights or last-minute gatherings. Plus, it’s a great way to repurpose leftover chicken or a store-bought rotisserie chicken, minimizing waste and maximizing flavor.

What Goes Into Chicken Burrito Dip

Creating Chicken Burrito Dip requires just a handful of ingredients that blend beautifully together. Here’s what you’ll need:

2 cups shredded rotisserie chicken (or leftover chicken)
1 cup cooked white rice (minute rice works great here)
1 (14.5 oz) can black beans, rinsed and drained
1 (10 oz) can mild red enchilada sauce
1 cup corn kernels (from a can or frozen)
1/2 cup sour cream
1/3 cup sliced green onions
1 teaspoon ground cumin
2 1/2 cups cheddar cheese, divided
Tortilla chips for dipping

Equipment Breakdown

Before we start cooking, gather your tools. Here’s what you’ll need:

Large mixing bowl – for combining all the ingredients.
Baking dish (9×13 inches recommended) – to bake the dip and melt the cheese.
Spatula – for mixing and spreading.
Oven – to bake the dip to perfection.

Step-by-Step: Chicken Burrito Dip

Ready to bring this delicious dip to life? Follow these easy steps:

Step 1: Preheat Your Oven

Preheat your oven to 350°F (175°C). This will ensure that your Chicken Burrito Dip bakes evenly and gets that lovely golden-brown top.

Step 2: Mix the Ingredients

In a large mixing bowl, combine the shredded chicken, cooked rice, black beans, enchilada sauce, corn, sour cream, sliced green onions, ground cumin, and 2 cups of cheddar cheese. Stir until everything is well combined.

Step 3: Transfer to Baking Dish

Spread the mixture evenly into a 9×13-inch baking dish. Use a spatula to smooth the top, ensuring that the cheese will melt uniformly.

Step 4: Add Remaining Cheese

Sprinkle the remaining 1/2 cup of cheddar cheese generously over the top of the dip. This will create a deliciously cheesy crust.

Step 5: Bake

Place the baking dish in the preheated oven and bake for 20-25 minutes, or until the cheese is bubbly and golden brown. Keep an eye on it to prevent over-browning.

Step 6: Serve and Enjoy

Once the dip is out of the oven, let it cool for a few minutes, then serve it warm with a side of tortilla chips. Enjoy the creamy, cheesy goodness with friends and family!

International Equivalents

If you’re interested in global variations of Chicken Burrito Dip, here are a few international equivalents you might enjoy:

Mexican Queso Fundido – a melted cheese dip typically served with tortillas.
Spanish Patatas Bravas – fried potatoes served with a spicy tomato sauce.
Middle Eastern Muhammara – a dip made from roasted red peppers and walnuts.
Italian Spinach and Artichoke Dip – a creamy dip featuring spinach and artichokes.

Notes from the Test Kitchen

Feel free to customize this dip with your favorite ingredients, such as jalapeños for extra heat or bell peppers for added crunch.
You can substitute the cheddar cheese with Monterey Jack or pepper jack for a different flavor profile.
This dip is easily doubled if you’re serving a larger crowd—just use a bigger baking dish!
For a lower-carb version, consider swapping out the rice for cauliflower rice.

Meal Prep & Storage Notes

If you want to prepare your Chicken Burrito Dip ahead of time, you can assemble it in the baking dish, cover it with plastic wrap, and store it in the refrigerator for up to 24 hours before baking. This is a great way to save time on busy days. Leftovers can be stored in an airtight container in the refrigerator for up to 3 days. To reheat, simply pop it back in the oven at 350°F until warmed through, or microwave individual servings for a quick snack.

FAQ

Can I use frozen chicken in this recipe?

Yes! If you have frozen cooked chicken, just make sure to thaw it completely before shredding and using it in the dip. This will ensure even cooking and flavor distribution.

What can I serve with this dip besides tortilla chips?

This dip is versatile! You can serve it with sliced veggies, pita chips, or even use it as a filling for burritos or tacos.

Can I make this dip spicy?

Absolutely! To add some heat, you can mix in chopped jalapeños, diced green chiles, or use a spicy enchilada sauce instead of mild.

Is this dip gluten-free?

Yes, all the ingredients listed are gluten-free. Just ensure that your tortilla chips are labeled gluten-free as well.

Healthy-ish Favorites

If you’re looking for more healthy-ish recipes that are just as delicious, check out these favorites:

Ready, Set, Cook

With all these tips and tricks, you’re now fully equipped to make the most scrumptious Chicken Burrito Dip that will impress your family and friends. Gather your ingredients, preheat that oven, and let the delicious aromas fill your kitchen. Whether it’s for a game night, a party, or just a cozy evening at home, this dip is sure to be a hit. Dive into the cheesy goodness and enjoy every bite!